Experience the warmth and comfort of a medieval banquet with our expanded Feast collection! These 9 oz soy candles bring the flavors and aromas of Brownstone village to life. Choose from six mouthwatering scents or collect them all for the full feast experience.

Ranger Hawke's Rosemary Pork Pies - Savor the aroma of savory pork, buttery bread, and rosemary. This candle captures the essence of the fox rangers' hearty main course.

Friar Monty's Stout & Mapled Oats - Indulge in the heady blend of dark ale, clove, and maple roasted oats. A tribute to the moles' underground monastery and their legendary brews.

Miss Penelope's Apple Tarts & Cream - Delight in the scent of baked apples, thick pastry, and light cream. Inspired by the award-winning desserts of Brownstone's finest baker.

Farmer Sibyl's Summer Salad - Don't let the name fool you—this candle's far more enchanting than any tossed greens. Fresh-cut watermelon opens with juicy sweetness, followed by cooling mint and tomatoes that create an almost spa-like freshness. Green stems and subtle florals round out this unexpectedly soothing scent.

Foreman Hugh's Lavender Lemonade - After a long day under the summer sun, the badger stonemasons gather for refreshing lavender lemonade. Sharp citrus sparkles over crushed herbs, mellowed by honey from hilltop hives. It's cooling, calming, and perfect for soothing tired souls.

Scout Swiftwing's Wildberry Scones - This candle smells of something just baked, berry-stained and golden. Sweet wildberries lead the way, rich and jammy, followed by warm, buttery notes that evoke fresh scones from the oven. As it settles, you'll catch a whisper of sun-dappled woods—cozy nostalgia with a hint of adventure.

Each candle features charming artwork by Anna Lark, is made with 100% soy wax, and is poured in small batches in Los Angeles. Perfect for creating atmosphere during your next gaming session or just bringing a little Brownstone magic to your home.

Country/Region

Country/Region

Feast by Cantrip Candles (9 oz)

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